It’s December and winter has creeped up on us here in Norway. Winter is the time of apples and cinnamon and this recipe is proof of that. Don’t blame me if your whole house smells of delicious winter treats after baking this.
1 cup applesauce
1/4 cup rapeseed oil
1/2 cup sugar
1 1/2 cup all-purpose flour
2 tsp baking powder
2 tsp cinnamon
a couple of raisins for decoration
Preheat your oven to 180C/350F.
With a whisk blend sugar, oil and half of the applesauce. Once blended add eggs and blend again.
Add flour, baking powder and cinnamon and mix.
Pour the mixture into a loaf tin and spoon the remaining half a cup of applesauce onto the middle and top with raisins.
Bake for 40 minutes or until a cocktail stick comes out clean.
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